There are some food that you can never forget. For me, Tim Ho Wan's Baked Char Siew Pau is one example. I am very fortunate that my list of unforgettable food has expanded to include Lady M's Green Tea Mille Crepe Cake ($8.50). Layers of buttery flaky crepes were coated with green tea mousse. The mousse was so soft and it sticks to the fork. Loved how it was not overly rich or sweet, and also not overly bitter. Combined with the flaky milky layers of crepe, this was a well balanced dessert. How can it be? How can a dessert be so perfect leh?
Here are the different poses of my new found love. Yes I
am perverted, so what?
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| The mysterious pose |
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| The innocent pose |
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| The come-and-devour-me pose |
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| The 5/5 pose |
Omg life will never be the same again! Green Tea Mille
crepe, I love you!
It's other cousins were less memorable for me. They
include the plain vanilla mille crepe which was
average, buttery and had a caramelized top. Each layer tasted similar - too
milky for my liking and soon I was tired of it. The banana mille
feuille had a piece of small banana in the middle, which was
engulfed by layers of fattening whipped cream which made me cringe.
It was surprising to find that the outlet was pretty empty on a weekend. Are we not at One Fullerton? It's a bit weird because there were throngs of passer-bys and tourists outside.
Address:
1 Fullerton Road
#01-10
Singapore 049213
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| Plain Vanilla Mille Crepe ($8) - 3.5/5 |
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| Banana Mille Feuille ($8.50) - 3/5 |
It was surprising to find that the outlet was pretty empty on a weekend. Are we not at One Fullerton? It's a bit weird because there were throngs of passer-bys and tourists outside.
Address:
1 Fullerton Road
#01-10
Singapore 049213
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